Ummahat Island, Saudi Arabia
Dining guide
The St. Regis Red Sea Resort Dining Guide
Dining spans celebrated institutions anchored by Tilina serving refined overwater degustation menus, complemented by Japanese Nikkei cuisine at G福 (Gishiki 45), Middle Eastern dishes at Nesma, and sunset mocktails in The St. Regis Bar.
Before you book dinner
- Nesma serves breakfast (6:30-11am) and lunch.
- Tilina serves dinner (6-11pm).
- Gishiki 45 serves dinner (6:30-10:30pm).
Tilina (Overwater Fine Degustation Gastronomy)
Contemporary overwater haute gastronomy, local Red Sea seafood, prime meats & curated pairings
Serving Chef-curated seasonal overwater degustation menus daily from 6:00pm to 11:00pm.
Full guide →G福 (Gishiki 45) & Nesma
Japanese Nikkei haute cuisine, fresh sashimi, Middle Eastern mezze & artisanal mocktails
Serving fresh regional light fare, artisanal snacks, handcrafted signature mocktails, and breakfast daily from 6:30am until midnight.
Full guide →The St. Regis Red Sea Resort dining FAQ
- What is Tilina?
- Tilina is the signature overwater fine-dining restaurant offering multi-course degustation menus over the lagoon.
- What is Gishiki 45?
- Gishiki 45 is the Japanese Nikkei restaurant offering sushi, robata grill dishes, and traditional tea rituals.
- What are the dining hours for Tilina?
- Tilina is open daily for dinner from 6:00pm to 11:00pm.
- Is breakfast included?
- Yes, an extensive gourmet Middle Eastern, Asian, and continental breakfast buffet is served daily at Nesma.
Reviewed by Hotel Flock · Last updated September 2026