The Doyle CollectionUltra-LuxuryCity
Dublin, Ireland
205 rooms
Dublin, Ireland
Dining guide
The Westbury Dining Guide
Dining spans celebrated institutions anchored by WILDE serving 1930s-inspired Irish cuisine on a garden terrace, complemented by tableside martinis at The Sidecar, high tea in The Gallery, and brasserie dining at Balfes.
2 dining venues and experiences
Before you book dinner
- WILDE serves breakfast (7-10:30am) and dinner (5:30-10:30pm).
- The Gallery serves afternoon tea (12-5pm).
- The Sidecar open until 1:00am.
WILDE (1930s Garden Terrace Fine Gastronomy)
Modern Irish & European haute gastronomy, Carlingford oysters, Skeaghanore duck & Grand Crus
Serving Chef-curated seasonal Irish farm-and-sea tasting menus daily from 7:00am to 10:30pm.
Full guide →The Sidecar & The Gallery
Artisanal cocktails, signature Dublin Slings, 1930s gin martinis & traditional High Tea
Serving fresh regional light fare, artisanal snacks, handcrafted signature cocktails, and breakfast daily from 6:30am until 1:00am.
Full guide →The Westbury dining FAQ
- What is WILDE?
- WILDE is the signature restaurant combining 1930s elegance with a light-filled garden terrace and Irish cuisine.
- What is The Sidecar?
- The Sidecar is the glamorous art deco cocktail lounge famous for its tableside martini cart service.
- What are the dining hours for WILDE?
- WILDE is open daily for breakfast from 7:00am and dinner from 5:30pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet Irish, artisan, and continental breakfast buffet is served daily at WILDE.
Reviewed by Hotel Flock · Last updated September 2026