San José del Cabo, Mexico
Dining guide
Zadún, a Ritz-Carlton Reserve Dining Guide
Dining spans celebrated institutions anchored by Humo serving wood-fired South American grill cuisine and steaks, complemented by authentic Mexican street food at Barrio, beachfront ceviche at Equis, and craft mezcal cocktails at Candil Bar.
Before you book dinner
- Barrio serves breakfast (7-11am) and Mexican lunch.
- Equis serves beach ceviches.
- Humo serves dinner (5:30-11pm).
Humo (Wood-Fired South American Haute Gastronomy)
South American wood-fired haute gastronomy, dry-aged beef, charred seafood & Grand Crus
Serving Chef-curated seasonal open-flame tasting menus daily from 5:30pm to 11:00pm.
Full guide →Barrio & Candil Bar
Artisanal cocktails, signature Baja Margaritas, authentic Mexican street bites & rare mezcals
Serving fresh regional light fare, artisanal snacks, handcrafted signature cocktails, and breakfast daily from 6:30am until midnight.
Full guide →Zadún, a Ritz-Carlton Reserve dining FAQ
- What is Humo?
- Humo is the signature restaurant celebrating South American and Mexican wood-fired grill techniques.
- What is Candil Bar?
- Candil is the glowing glass-enclosed bar featuring over 100 artisanal tequilas, mezcals, and craft cocktails.
- What are the dining hours for Humo?
- Humo is open daily for dinner from 5:30pm to 11:00pm.
- Is breakfast included?
- Yes, an extensive gourmet Mexican, American, and continental breakfast buffet is served daily at Barrio.
Reviewed by Hotel Flock · Last updated September 2026