New Orleans, United States
Dining guide
Four Seasons Hotel New Orleans Dining Guide
Dining spans celebrated institutions anchored by Chemin à la Mer by Chef Donald Link and Miss River by Chef Alon Shaya, complemented by world-class cocktails beneath the crystal chandelier at Chandelier Bar.
Before you book dinner
- Miss River serves breakfast (7-11am), lunch, and dinner.
- Chemin à la Mer serves lunch and dinner (until 10:30pm).
- Chandelier Bar open until 1:00am.
Chemin à la Mer by Chef Donald Link
Louisiana-French coastal seafood gastronomy, fresh oysters, wood-roasted steaks & French Grand Crus
Serving James Beard Award-winning Chef Donald Link’s celebrated seafood tasting menus, raw bar oysters, prime steaks, and fine wines daily from 11:30am to 10:30pm.
Full guide →Miss River by Chef Alon Shaya & Chandelier Bar
Elevated Creole-American classics, buttermilk fried chicken, barbecue shrimp, artisan cocktails & French 75s
Serving Chef Alon Shaya’s celebrated New Orleans classics, whole carving station poultry, handcrafted cocktails, and breakfast daily from 7:00am until 1:00am.
Full guide →Four Seasons Hotel New Orleans dining FAQ
- What is Chemin à la Mer?
- Chemin à la Mer is Chef Donald Link’s 5th-floor restaurant serving Louisiana-French seafood with river views.
- What is Miss River?
- Miss River is Chef Alon Shaya’s restaurant celebrating elevated Creole-American classics and whole-carved chicken.
- What are the dining hours for Chemin à la Mer?
- Chemin à la Mer is open for lunch from 11:30am and dinner from 5:00pm to 10:30pm.
- Is breakfast included?
- Yes, an extensive gourmet New Orleans and American breakfast is served daily at Miss River.
Reviewed by Hotel Flock · Last updated September 2026